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Witbier Extract Kit

Witbier Extract Kit

$28.51

…(it's actually straw-gold in color). The smooth mouthfeel, grainy flavor, and massive head retention of wheat malt meets dry and phenolic Belgian witbier yeast and the tart, enticing character of coriander and bitter orange peel – very complex and delicate. An appealingly crisp, dry, and refreshing…

Witbier All-Grain Kit

Witbier All-Grain Kit

$25.51

…(it's actually straw-gold in color). The smooth mouthfeel, grainy flavor, and massive head retention of wheat malt meets dry and phenolic Belgian witbier yeast and the tart, enticing character of coriander and bitter orange peel – very complex and delicate. An appealingly crisp, dry, and refreshing…

Permafrost Extract India White Ale Recipe Kit

Permafrost Extract India White Ale Recipe Kit

$41.51

…first glance this beer is as white as a frozen tundra, but upon closer scrutiny, tall drifts of American hop flavor and aromas abound. A traditional witbier grain bill and yeast strain coupled with West Coast American hops yields a wonderfully complex India White Ale. A slight spice and tartness from the…

Permafrost All-Grain India White Ale Recipe Kit

Permafrost All-Grain India White Ale Recipe Kit

$38.51

…first glance this beer is as white as a frozen tundra, but upon closer scrutiny, tall drifts of American hop flavor and aromas abound. A traditional witbier grain bill and yeast strain coupled with West Coast American hops yields a wonderfully complex India White Ale. A slight spice and tartness from the…

Bitter Orange Peel 1 oz.

Bitter Orange Peel 1 oz.

$2.29

How to use Bitter Orange Peel? To add a citrus punch to your home brew add at least 1 once during the last 2-5 minutes of the boil.

Wyeast 3944 Belgian Wit

Wyeast 3944 Belgian Wit

$6.99

A tart, slightly phenolic yeast capable of producing distinctive witbiers and grand cru-style ales alike. Alcohol tolerant. Apparent attenuation: 72-76%. Flocculation: medium. Optimum temp: 62°-75° F

Coriander Seed 1 oz.

Coriander Seed 1 oz.

$1.79

…has a spicy, slightly lemony aroma and flavor. Finely crush the seeds and add at the end of the boil for spiced beer and Belgian ales (particularly Witbier).

Lavender 4 oz.

Lavender 4 oz.

$7.49

…oz per 5 gallons; add to kettle in the last 1 to 10 minutes of the boil. The obvious choice is a light, pale-colored style like American Wheat or Witbier, but lavender can also be used to add a touch of mystery to a dark, malty ale like Belgian Dubbel or brown porter.